Recipe – Lentil, Pumpkin & Sweet Potato Pie
Another delicious off the cuff Winter’s dinner recipe. Vegan as always !! So Delicious !!! Ingredients 50g Tomato puree 400g cooked lentils 400g diced tomatoes 1 C peas 1 brown onion sliced 1 red...
View ArticleQuote – Pause & Reflect
Whenever you find yourself on the side of the majority, it’s time to pause and reflect — Mark Twain
View ArticleQuote – We Consume Someone
…When we consume animal products, we consume the bodies and products of individuals. We think we consume something but in reality, we consume someone. — Gary L. Francione
View ArticleRunning – City2South Run Brisbane
Last Sunday I entered the City2South run in Brisbane. I was one of 7000 which for it’s first year is an awesome turn out. This is me in orange top, black shorts with the green running shoes (Okay you...
View ArticleQuote – Is Veganism Good For The Planet ?
“About 2,000 pounds/907 Kg of grains must be supplied to livestock in order to produce enough meat and other livestock products to support a person for a year, whereas 400 pounds/180Kg of grain eaten...
View ArticleRecipe – Chickpea Cutlet with New Mexico & Tomato Salsa & Pecan & Orange Wild...
These are all delicious and I will be making them again. Chickpea Cutlet Ingredients 4 C cooked chickpeas, rinsed and drained ½ C coriander leaves ½ C fresh mint leaves 1 Tbsp chopped fresh ginger 3...
View ArticleRecipe – Pear Croustada with Coconut Whipped Cream
This is a quick easy dessert to make !! I also love the combination of marzipan, pears, almond nuts and soy cream cheese. Makes Enough for 8 pastries Ingredients 8 squares (12cm/ 4 1/2 inch) puff...
View ArticleWhat Is Moral Schizophrenia ?
If it is wrong to act violently to a dog or cat just for enjoyment or convenience, how can we justify the horrible things we do to other animals? We certainly do not need to eat animal products to be...
View ArticleQuote – Running
“If you are losing faith in human nature, go out and watch a marathon.” Kathrine Switzer, women’s marathoning pioneer
View ArticleRecipe – Vegan Chorizo Seitan Sausages
These are a vegan adaption of the meat version which is eaten all over South America. These are made with a heaps of spices to give a tangy and spicy flavour. These can be made to put in soups, stews,...
View ArticleQuote – Happy Life
“Surround yourself with people who make you happy. People who make you laugh, who help you when you’re in need. People who genuinely care. They are the ones worth keeping in your life. Everyone else is...
View ArticlePhoto – Billbergia Nutans
Nice to see our beautiful bromelia’s flowering especially this Billbergia Nutans with their stunning colours….
View ArticleRecipe – Vegan Pizza with Chorizo & Pineapple
I love pizza and making it is easy. Some people might say a pizza without cheese ? That can’t taste good. Well vegan pizza without cheese can taste good and after tasting it they agreed. I think the...
View ArticleRecipe – Vegan Curry Puffs with Spicy Lemon Rice
It would be a sad world for me if there was no Indian Cuisine around. I really love it so much. So here is a couple of recipes I made tonight vegan curry puffs and spicy lemon rice. Ingredients The...
View ArticleRecipe – Raw Zucchini Spaghetti with Walnut Pesto
I love raw food. My brother who lives in Holland is a raw vegan and he swears that it is the only way to fully taste and appreciate the flavours of plant food. Just so you know a raw vegan excludes...
View ArticleFitness – Vegan Power
Hello. My name is Thomas and I am a vegan runner (now Tough Mudder). I proved to myself and a few people that being vegan does not mean I am physically not capable of doing what some omnivores may do,...
View ArticleVegan Product – Vegusto No-Moo Piquant Non-Dairy Cheese
This is probably the best tasting vegan cheese you will find. It has a strong aromatic taste with a great texture. It is even gluten free, palm oil free, soy free too. It is a bit pricy, but then again...
View ArticleRecipe – Mushroom & Artichoke Linguine with Chilli, Lemon, Rocket
This is a light refreshing pasta dish it has a tiny punch of chilli, with a refreshing lemon lift, peppery rocket flavour and the subtle taste of lightly fried mushrooms and artichokes. Ingredients...
View ArticlePhoto – Baby Kookaburra
We had a nice visitor today on our veranda. The Kookaburra is also called the laughing Kookaburra and they are so funny to listen too. Every morning and every sunset I can hear them. Listen hear and it...
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